crispy baked beans + fish + olive relish entree, gluten-freeJodi MorenoMay 28, 2020white bean, olive oil, olives, lemon Comments
roasted salmon + cassava tostada + tomatillio salsa dairy-free, gluten-free, entreeJodi MorenoJune 14, 2019Cassava, green peppers, Cassava four, salmon, Salsa, tomatillo Comments
rhubarb banana bread dessert, gluten-free, breakfastJodi MorenoMay 10, 2019banana, butter, almond flour, rhubarb Comments
banana + oat pancakes with maple cranberry apples breakfast, gluten-free, dairy-freeJodi MorenoDecember 19, 2018maple syrup, banana, cranberries, oats, apples, apple Comments
turmeric + ginger + shiitake chicken soup | and, how to make chicken bone broth! soup, gluten-free, dairy-freeJodi MorenoJanuary 19, 2018chicken, turmeric, ginger, broth, shiitake Comments
miso sesame shortbread cookies (gf) dessert, gluten-freeJodi MorenoDecember 13, 2017miso, butter, sesame Comments
cauliflower + roasted garlic + tahini soup gluten-free, soup, veganJodi MorenoNovember 22, 2017cauliflower, tahini, garlic, sesame seeds, pumpkin seeds Comments
peach + blueberry + polenta crisp gluten-free, veganJodi MorenoAugust 29, 2017blueberries, peaches, peach, polenta Comments
squash blossom + pesto socca "pizza" entree, gluten-freeJodi MorenoJuly 27, 2017squash blossoms, pesto, goa, socca Comments
chocolate chia mousse + cardamon rose coco whip | from the kale + caramel cookbook dessert, vegan, gluten-freeJodi MorenoJune 2, 2017chia seeds, chocolate, cardamom, rose Comments
spring onion miso soup + quinoa + radish relish soup, vegan, gluten-freeJodi MorenoApril 18, 2017radish, spring onion, onion, quinoa, potato Comments
minty pea pesto pasta + crispy roasted cauliflower entree, vegan, gluten-freeJodi MorenoMarch 23, 2017peas, pesto, cauiflower, pasta, mint, basil Comments